Base Allegra (Alcohol base)
A versatile Hot and Cold Process Base utilised to create authentic gelato flavours infused with real alcohol without compromising the hold of the gelato in the display case. It is light on the palate and great to use with champagne, wine, beer, liquors, and cocktails.
Hot or Cold Process
Packaging: 4 bag x 1.5 kg
Application : Gelato, Ice Cream, Sorbetto
Dosage: Dosage for Prosecco Gelato:- Base Allegra 150 g- Sugar 150 g- Water 400 g- Prosecco wine 600 g- Vellutina PreGel 3 g
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