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  1. CORIANDOLINE® STICK HAZELNUT
    CORIANDOLINE® STICK HAZELNUT

    21622

  2. CORIANDOLINE® STICK LEMON
    CORIANDOLINE® STICK LEMON

    90802

  3. CORIANDOLINE® STICK MILK CHOCOLATE
    CORIANDOLINE® STICK MILK CHOCOLATE

    90902

  4. CORIANDOLINE® STICK PISTACHIO
    CORIANDOLINE® STICK PISTACHIO

    21722

  5. CORIANDOLINE® STICK PLAIN CHOCOLATE (DARK)
    CORIANDOLINE® STICK PLAIN CHOCOLATE (DARK)

    90602

  6. CORIANDOLINE® STICK STRAWBERRY
    CORIANDOLINE® STICK STRAWBERRY

    90702

  7. CORIANDOLINE® STICK WHITE CHOCOLATE
    CORIANDOLINE® STICK WHITE CHOCOLATE

    90502

  8. GRAN STRACCIATELLA REALE (CHOCOLATE)
    GRAN STRACCIATELLA REALE (CHOCOLATE)

    26506

  9. GRAN STRACCIATELLA REALE WHITE
    GRAN STRACCIATELLA REALE WHITE

    17766

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Coatings
  1. Products
    1. Gelato, Sorbetto and Ice Cream
      1. Bases
        1. Milk Bases
        2. Fruit Bases
        3. Chocolate Bases
        4. Alcoholic Base
        5. Dietary Bases
      2. Bases with Flavouring (Sprints)
      3. Stabilisers and Texture Improvers
      4. Flavourings
        1. Traditional Pastes
        2. Fortefrutto
        3. Powder Flavours
      5. Variegates, Toppings and Coatings
        1. Arabeschi®
        2. Crumbole®
        3. PinoPinguino®
        4. Toppings
        5. Coatings
    2. Soft Serve
      1. Bases
      2. Bases with Flavouring (Sprints)
      3. Flavourings
        1. Traditional Pastes
        2. Fortefrutto
      4. Variegates, Topping and Coatings
        1. Arabeschi®
        2. Crumbole®
        3. PinoPinguino®
        4. Toppings
        5. Coatings
    3. Pastry
      1. Bases and Instant Bases
      2. Stabilisers and Texture Improvers
      3. Flavourings
        1. Traditional Pastes
        2. Fortefrutto
      4. Variegates, Topping and Coatings
        1. Glazes
        2. Arabeschi®
        3. PinoPinguino®
        4. Toppings
        5. Coatings
      5. Garnishes
    4. Beverage
      1. Regium Fruit
    5. Special Promotions
    6. New Products
Application
  1. Frozen Yogurt 8 items
  2. Gelato 9 items
  3. Ice Cream 8 items
  4. Pastry 8 items
Certifications